סכין שף Global IST-01 באורך 19 ס”מ הרשמה לעדכונים
סכין שף רב שימושית לחיתוך בשר, ירקות ועוד
ידית אחיזה נוחה במיוחד
אורך להב 19 ס”מ
אורך כללי 32 ס”מ
משקל 180 גרם
מומלץ לחתוך על משטח מעץ או פלסטיק
לא לחתוך אוכל קפוא או קרח
לא לשימוש במדיח
יש לשטוף לאחר השימוש ולנגב מיד
מחיר מוצר: ¥11,000
מחיר כולל משלוח עד הבית: ¥12,137 ~ כ 298 ₪ בלבד
אין מיסים. המחיר בקופה סופי
סכין שף Global IST-01, תיאור מלא
- Total Length: 12.6 inches (32 cm), Blade Length: 7.5 inches (19 cm), Blade Width: 1.8 inches (4.5 cm), Weight: 6.9
- Material: Blade: Stainless steel for blades (with molybdenum/vanadium), Handle: 18-8 stainless steel
- Cutting boards should be made of soft materials such as wood or plastic
- Do not cut frozen food or ice
- Due to the delicate blade attachment, please avoid using on hard ingredients (pumpkins, corn, dried mochi, bones, etc.)
- Do not use dish washer or dryer as this may cause rusting
- Hand wash with mild detergent and dry thoroughly after use
This all-purpose knife is designed to handle various cutting methods such as chopping, chopping, and drawing.
The blade length is 7.5 inches (19 cm) in consideration of the versatility of your home kitchen space. The handle is well-balanced with the blade and is easy to grip even in various positions depending on the cutting method.
We researched the characteristics of the Gyuto and Santoku shape that is popular as a versatile knife with attention to being easy to use in Japanese homes. It has a shape that combines the best of both worlds.
From the jaw of the blade to the middle, the blade is moderately widened with a straight edge, so you can cut the edge of the blade with a ton of tongue, such as julienning and chopping vegetables. Meanwhile, from the center of the blade to the tip of the cutting point, the blade is narrowed and gently curved, so it can be used to cut and cut meat and slicing.
In addition, since the entire blade is made using the curve of the entire edge, it can be used to smoothly handle the serious and speedy cutting methods that are highly appreciated.
This all-purpose knife can be used with a flexible range of cutting methods to professional and delicate cuts.
Comfortable to use with Japan
The biggest challenge is to match the convenience of a Japanese household is to use and sharp, and we have improved the ease of use and sharpness.
From Japanese to Western food, we have made improvements to the edge of the knife that is required by those who are aiming for serious cooking in Japan.
A rich lineup that can be used in the appropriate materials.
The Japanese dining table includes a wide variety of dishes including Japanese, Western, Chinese, food and cooking methods.For shaping and delicate preparation to make use of the food, a suitable knife is essential for you.
Take advantage of the GLOBAL-IST’s lineup of chopping, chopping, chopping, chopping, chopping, scraping and so on to enjoy a serious cooking.
The grindstone and leather sharpening finish are used for cutting Japanese knives, and the blade edge is smooth to achieve sharp edge and superior durability.The cutting surface of the food will be smoother and more beautiful.If you feel the sharpness has been dull, use a sharpener that can be easily cleaned.
Compare to our company’s sharpness and superior durability.